America’s ramen obsession

America’s ramen obsession:

The latest video in the New Yorker’s Annals of Obsession tracks the transformation of ramen from a cheapo dorm room food to current culinary obsession showing no signs of abating. I ate the cheap ramen in college, dined at David Chang’s Momofuku Noodle Bar early on, and might pick ramen as my death-bed food,1 so I guess this video was pretty much made for me. Honestly the toughest part about where I live right now is the 2-hour roundtrip drive to eat ramen.

  1. Specifically, I would have a bowl of the shoyu ramen from Ivan.
    Tags: food   ramen   video

An evergreen topic for me for sure as living in Tokyo means I can swing a dead cat and hit a dozen noodle shops.

1 thought on “America’s ramen obsession

Leave a Reply

Your email address will not be published. Required fields are marked *